SOLD OUT [We suggest Costoluto Fiorentino, Costoluto Genovese or Martino’s Roma as an alternative.] Often called the ultimate paste tomato, this large (10-14 oz), slightly elongated, bright red roma combines a thick, meaty texture with a bold sweet / slightly acidic tomato flavor. Very few seeds. The choice of sauce-making veterans. Sturdy plant. Mid-to-late season. Photo: ©Baker Creek.