NEW FOR 2024! Light, elegant and sweet flavor. When sliced, the fruit’s deeply ribbed, ruffled shape creates beautifully scalloped pieces. Terrific hollowed and stuffed. Originally from Oaxaca, the plant thrives in dry heat, producing abundant yields of 10-16 oz pink-red fruit. Great for baking, grilling, or stuffing. It’s a great garnish variety, too! Photo: ©Baker Creek