A cut above
• Rich, balanced between flavor
• Thick,meaty texture
• Vigorous, productive plant
• Long shelf life
Plant size: Standard – typically 6 to 8 feet
Fruit size: Beefsteak – app. 10 to 20 oz.
Timing: Mid season – app. 75 days from transplant to maturity
Type: Vine – indeterminate
Seeds from & photo by ©Bene Seeds.